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Atlanta, Georgia
  BBQ Basics
  From Grilling and Barbecuing
 
Let our chefs get you “fired up” for barbecue season! In this comprehensive BBQ Basics, we will share the secrets to successful barbecuing and grilling including direct/indirect heat control, cooking by temperature, proper preparation, rubs, sauces and sides. Join us and become the master of your grill!

Grilling classes may be conducted either indoors or outdoors, depending upon the weather and the individual teaching kitchen facility. All recipes are adaptable and user-friendly for indoor/outdoor cooking. Consult your local store for details.

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.)

  • Pulled Pork
  • Baby Back Ribs; Grilled Tri-Tip
  • Grilled Tuna Steak
  • Potato Salad; Cole Slaw
  • Blueberry Cobbler
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    BBQ Basics:
        Remaining Dates & Times in Atlanta, Georgia:
    Qty Price Date and Time Format Venue Type Status
    $89.99 Tuesday, October 26, 6:00 pm to 9:00 pm Workshop HO Student  
    Venue legend:   D = Demo Theater, HO = Hands-on Kitchen, TH = Teaching Theater, OG = Outdoor Grill, WT = Wine Tasting Room, RF = Retail Floor, AS = Appliance Showroom, TC = Training Center, SK = Showcase Kitchen

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    This class is part of Grilling and Barbecuing