Think you know about Irish Food? Corned beef and cabbage with boiled potatoes sound familiar? There is so much more to the "Real Foods of Ireland." Join native Irish woman Rachel Gaffney, of Rachel Gaffney's Authentic Irish Goods, as she educates and entertains you about Ireland. You'll learn about the Texas-Irish connection, sample fabulous Irish dairy products, and hear her dispel a few Irish myths, all while she prepares for you a spectacular meal that may change forever the way you think about Irish food.
Rachel Gaffney grew up in Cork, and moved to the United States in 1996. She made her mother's special shortbread cookies for parties of her own, and soon friends began to ask her to make it for their gatherings. From there, she ventured into catering intimate groups and creating Rachel Gaffney's Authentic Irish Goods. She now also travels the United States educating people about the Real Ireland through interactive cooking classes incorporating authentic Irish goods along with an entertaining dose of history and culture. Price includes buffet dinner at end of class.
Traditional Irish Soda Bread
Pear Puree and irish Artisanal Cheeses
Leg of Lamb with Irish Whiskey Marmalade Glaze
Turnip and Potato Gratin
Carrots and Parsnips
Rachel's Signature Dessert: Brady's Irish Cream Cheesecake with an Irish Butter Shortbread base
Think you know about Irish Food? Corned beef and cabbage with boiled potatoes sound familiar? There is so much more to the "Real Foods of Ireland." Join native Irish woman Rachel Gaffney, of Rachel Gaffney's Authentic Irish Goods, as she educates and entertains you about Ireland. You'll learn about the Texas-Irish connection, sample fabulous Irish dairy products, and hear her dispel a few Irish myths, all while she prepares for you a spectacular meal that may change forever the way you think about Irish food.
