In our smokin’ hot barbecue boot camp, discover tried-and-true tips and techniques for preparing the grill, regulating the heat, smoking, grilling – and the dying art of low-and-slow, fork-tender barbecue. Cook like a pit master as you learn the basic principles for both indoor and outdoor barbecue; then, learn to prepare uniquely delicious, people-pleasing side dishes. Whether you’re a tailgate warrior, a backyard grillmeister – or just enjoy the “Q” – this class is for you. (Hands-On)

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When the occasion calls for a romantic, unforgettable meal, we have the perfect meanu for you. Filet mignon and loads of fresh seafood highlight this lavish, gourmet feast. Join us for a fun, informative evening cooking with your special someone- it's a great way to spend time together while expanding your culinary expertise.(Hands-On)

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